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A Place of My Own by Michael Pollan
$29.99 NZD
Category: Biography & Memoir
At a turning point in his life Michael Pollan found himself dreaming of a small wood-frame hut in the woods near his house a place to work, but also a 'shelter for daydreams'. The author was then seized by the idea of building the place himself, with his own unhandy hands. Thus began a two-and-a-half ye ...Show more
An Illustrated Catalog of American Fruits and Nuts - The U. S. Department of Agriculture Pomological Watercolor Collection by Jacqueline Landy (Contribution by); John McPhee (Contribution by); Michael Pollan (Contribution by); Adam Leith Gollner (Introduction by, Text by); Marina Vitaglione (Text by)
$91.00 NZD
Category: Animals
A kaleidoscopic celebration of the USDA's pomological collection, offering an engaging, biophillic meditation upon the sweetest of the earth's produce The United States Department of Agriculture Pomological Watercolor Collection encompasses 7,497 botanical watercolor paintings of evolving fruit and nut ...Show more
Cooked - A Natural History of Transformation by Michael Pollan
$30.00 NZD
Category: Cooking & Wine | Reading Level: very good
Michael Pollan, the bestselling author of The Omnivore's Dilemma, Food Rules, and How to Change Your Mind, explores the previously uncharted territory of his own kitchen in Cooked. Now a docu-series streaming on Netflix, starring Pollan as he explores how cooking transforms food and shapes our world. ...Show more
Defense of Food by Michael Pollan
$40.00 NZD
Category: Non-fiction
What to eat, what not to eat, and how to think about health: a manifesto for our times "Eat food. Not too much. Mostly plants." These simple words go to the heart of Michael Pollan's "In Defense of Food," the well-considered answers he provides to the questions posed in the bestselling "The Omnivore's D ...Show more
Food Rules: An Eater's Manual by Michael Pollan
$16.95 NZD
Category: Cooking & Wine
#1 New York Times Bestseller A definitive compendium of food wisdom Eating doesn't have to be so complicated. In this age of ever-more elaborate diets and conflicting health advice, Food Rules brings welcome simplicity to our daily decisions about food. Written with clarity, concision, and wit that ...Show more
Food Rules: An Eater's Manual (Illustrated Edition) by Michael Pollan
$37.00 NZD
Category: Health & Wellbeing
An enhanced edition of Food Rules - beautifully illustrated and packed with additional food wisdom Michael Pollan's Food Rules prompted a national discussion helping to change the way we approach eating. This new edition illustrated by celebrated artist Maira Kalman-and expanded with a new introductio ...Show more
Food Rules: An Eater's Manual (Penguin Green Ideas series) by Michael Pollan
$11.07 NZD
$13.00 (14% off)
Category: Environment & Climate | Series: Penguin Green Ideas
Eat food. Mostly plants. Not too much. Using those seven words as his guide, Michael Pollan offers this indispensable handbook for anyone concerned about health and food. Simple, sensible and easy to use, Food Rules is a set of memorable adages or 'personal policies' for eating wisely, gathered from a w ...Show more
How to Change Your Mind: The New Science of Psychedelics by Michael Pollan
$30.00 NZD
Category: Psychology
Could psychedelic drugs change our worldview? One of America's most revered writers takes us on a mind-altering journey to the frontiers of human consciousness. 'It's as if we made entering gothic cathedrals illegal, or museums, or sunsets!' When LSD was first discovered in the 1940s, it seemed to resea ...Show more
In Defence of Food: An Eater's Manifesto by Michael Pollan
$26.95 NZD
Category: Cooking & Wine
"Eat food. Not too much. Mostly plants." These simple words go to the heart of Michael Pollan's In Defence of Food. Humans used to know how to eat well, Pollan argues. But the balanced dietary lessons that were once passed down through generations have been confused, complicated, and distorted by food i ...Show more
In Defence of Food: The Myth of Nutrition and the Pleasures of Eating by Michael Pollan
$37.00 NZD
Category: Society & Culture
<b><i>'Eat food. Not too much. Mostly plants.'</i> These simple words go to the heart of Michael Pollan's <i>In Defence of Food</i>.</b><br><br>Humans used to know how to eat well, Pollan argues. But the balanced dietary lessons that were once passed down ...Show more
Omnivore's Dilemma: The Search for a Perfect Meal in a Fast-Food World by Michael Pollan
$30.00 NZD
Category: Society & Culture
What shall we have for dinner? Such a simple question has grown to have a very complicated answer. We can eat almost anything nature has to offer, but deciding what we should eat stirs anxiety. Should we choose the organic apple or the conventional? If organic, local or imported? Wild fish or farmed? Lo ...Show more
Salt, Fat, Acid, Heat : Mastering the Elements of Good Cooking US/Imperial Edition by Michael (FRW) Wendy (ILT); Pollan Samin; Macnaughton Nosrat
$18.00 NZD
Category: Cooking & Wine | Reading Level: General Adult
Winner of the 2018 James Beard Award for Best General Cookbook and multiple ICAP Cookbook Awards Samin Nosrat reads "The Four Elements of Good Cooking," Part One of her New York Times bestseller Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking A visionary new master class in cookin ...Show more